Description
Jacob's Jaffa Cakes - 5.3oz (147g) ... 10 Spongy Cakes
The delicious combination of light sponge, plain chocolate and a smashing orange bit of jam in the middle, has made Jacob's Jaffa Cakes absolutely delicious.
Glucose-Fructose Syrup, Sugar, Plain Chocolate 15% [Sugar, Cocoa Mass, Cocoa Butter, Vegetable Fats (Palm, Shea in varying proportions), Emulsifiers (Soya Lecithin, Polyglycerol), Flavoring], Wheat Flour, Eggs, Water, Potato Starch, Humectant (Glycerol), Rapeseed Oil, Acidity Regulator (Citric Acid, Malic Acid, Sodium Citrates), Concentrated Orange Juice and Orange Base Concentrate (0.5%), Gelling Agent (Pectin's), Concentrated Multifruit Juice, Flavourings, Salt, Maltodextrin, Raising Agent (Ammonium Carbonates), Colour (Carotenes), Antioxidant (Ascorbic Acid), Stabilizer (Guar Gum), Emulsifier (Mono- and Diglycerides of Fatty Acids). For allergens, including cereals containing gluten, see ingredients in bold. May contain traces of milk and nuts.
Frozen Food Shipping Information
Shipping Chocolate
We cannot be held responsible for the melting of chocolate during shipment!
We encourage you to combine frozen orders with chocolate purchases in the summer months. British Chocolate melts easily. Due to the high milk content of our chocolate once it melts and solidifies you will notice a while film on the surface, this is called blooming. It does not affect the flavor or yumminess it just does not look as nice.
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