
Description
Brighten your breakfast with Thursday Cottage Blood Orange Curd! Made with juicy blood oranges, this spread packs a zesty punch, perfect for toast or scones. Upgrade your morning routine and add some citrusy charm to your day.
Ingredients
Sugar, Blood Orange Concentrate (19%), Pasteurised Free Range Egg, Pasteurised Free Range Egg Yolk, Butter (Milk, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin, Natural Orange Flavouring

